I know having food and buying groceries in this economy is a luxury am I right ? I also know that having Haitian food is the most comforting, in my eyes at least. It is comforting and you should know that if someone takes their time to offer or cook you some, it is a form of love language. It should definitely be added to the official list.
I had the privilege to grow up with a food-forward grand-mother and mom who both are passionate individuals. They taught me the basics but I was always curious to watch them whisk away their favorite meal, whether it was mayi moulen or kalalou.
L’union fait l’assiette was created in 2019 and its name is inspired by our country’s slogan L’union fait la force. It resonates because the union of different hand picked ingredients make the best plate of food, as simple as that. With this blog I hope to achieve one thing, open your eyes and stomach to the endless possibilities that food, especially Haitian food, has to offer as you discover or rediscover new recipes through visual experiences. I’m also happy to share a few recipes that were passed down to me as a first generation haitian immigrant.
I want to finish on this note : What is YOUR favorite haitian dish ?
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